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Costa Rica Tarrazu Shb La Pastora

País: Costa Rica
Región: Los Santos Tarrazú
Variedades: Caturra y Catuai
Proceso: Lavado
Altitud: 1.200 m a 1.800 m
Cosecha: de diciembre a marzo
Puntuación: 83,75

Categorías: Orígenes, Specialty Coffee